The relationship between fish oils and good cholesterol rate appears to be intimately bound together.

Indeed, epidemiological studies have found Greenland Eskimos, with diets rich in fish oil, are known to have greatly reduced cholesterol rate.

Fatty fish, like salmon, tuna fish, mackerel, sardine are advised for their richness in polyunsaturated fatty acids (PUFA's) omega-3 like EPA and DHA.

Fish oil rich in PUFA's omega-3 (minimum 54%) like EPA and DHA.

Eating fish or a rich omega-3 extract has promote a good cholesterol rate and a triglycerides rate decrease.

2 to 5 g rich omega-3 extract per day gives a positive effect on blood triglyceride rate, with a maximum effect after 2 to 4 weeks. Lipids decreasing is more pronounced when hyperlipidemia is higher at the beginning.

Concentrate and purified Bioléine fish oil is free from pesticides and heavy metals. Bioléine capsules are odourless and tasteless.

Boxes of 100 capsules.

Each Bioléine capsule contains 1000 mg of fish oil concentrated constituted of min. 540 mg (54%) of total omega-3 fatty acids, min. 270 mg (27%) of EPA (eicosapentaenoic acid), min. 170 mg (17%) of DHA (docosahexaenoic acid) and between 0.21% to 0.28% of natural tocopherols.

2 x 2 capsules BIOLEINE^® a day during two weeks; then, 2 capsules a day.

Notification number: NUT 21/1